Wakame Kering. Ramen (/ ˈ r ɑː m ə n /) (拉麺 ラーメン rāmen IPA [ɾaꜜːmeɴ]) is a Japanese noodle soupIt consists of Chinesestyle wheat noodles served in a meat or (occasionally) fishbased broth often flavored with soy sauce or miso and uses toppings such as sliced pork (叉焼 chāshū) nori (dried seaweed) menma and scallionsNearly every region in Japan has its own variation of.
Seaweed Salad Cook Almost Anything At Least Once from cookalmostanything.com
